Taxifolin, also known as dihydroquercetin, is a flavanonol—a subclass of flavonoids—renowned for its potent antioxidant, anti-inflammatory, and therapeutic properties. Extracted primarily from …
Taxifolin, also known as dihydroquercetin, is a flavanonol—a subclass of flavonoids—renowned for its potent antioxidant, anti-inflammatory, and therapeutic properties. Extracted primarily from …
Polyphenols, powerful plant-derived compounds, are gaining recognition for their role as chelators and antioxidants. Chelators bind and sequester metal ions, regulating their …
Diabetes mellitus, particularly Type 2 diabetes, is a global health burden characterized by chronic hyperglycemia resulting from insulin resistance and impaired …
Understanding Diabetic Neuropathy Diabetic neuropathy is one of the most challenging complications of diabetes, affecting nearly 50% of individuals with the condition. …
The quality of our food has been silently deteriorating over the past century, a concerning trend documented through decades of USDA nutrient …
Over the past century, significant changes in agricultural practices, soil management, and dietary habits have led to a measurable decline in the …
Did you know that certain natural compounds in your food could help protect against cancer? Scientists have discovered that polyphenols – powerful …
Chronic inflammation lies at the heart of many modern health challenges, from arthritis to cardiovascular disease. While the body’s inflammatory response is …
Iron plays a crucial role in our body’s functioning, but like many things in biology, balance is key. Too much iron can …
In the quest for optimal health and disease prevention, few compounds hold as much promise as polyphenols. These remarkable natural molecules, found …
In today’s fast-paced world, chronic stress has become a pervasive issue, infiltrating every aspect of modern life. While stress is a natural …
Breast cancer remains one of the most prevalent cancers worldwide, affecting millions of women annually. Current treatments, such as chemotherapy, radiation, and …
Menopause is a natural biological process marking the end of a woman’s reproductive years, typically occurring between the ages of 45 and …
The Power of Dihydromyricetin: A Polyphenol for Chronic Inflammation, Mental Health, and Longevity Chronic inflammation is a silent contributor to many debilitating …
(-)-Epicatechin, a naturally occurring flavonoid found in foods such as cocoa, green tea, and berries, has garnered significant attention in recent years …
Understanding Diabetes and Chronic Inflammation Diabetes is a chronic condition that affects millions of people worldwide, characterized by impaired blood sugar regulation. …
CurcuRouge: The Superior Curcumin in ACEND Curcumin, the bioactive compound derived from turmeric, has long been celebrated for its anti-inflammatory and antioxidant …
Introduction Polyphenols, a group of naturally occurring compounds found in plant-based foods, have been lauded for their numerous health benefits, including their …
Polyphenols, natural compounds found in plant-based foods, are well-recognized for their anti-inflammatory, antioxidant, and gut-health-promoting properties. A lesser-known but equally significant benefit …
Diabetes, a condition affecting millions worldwide, is characterized by elevated blood glucose levels due to insulin resistance, insufficient insulin production, or both. …
Understanding IBS and Its Link to Inflammation Irritable Bowel Syndrome (IBS) is a complex, chronic disorder affecting the gastrointestinal (GI) tract. Symptoms …
Polyphenols are naturally occurring compounds found in plants that have garnered significant attention for their remarkable health benefits. Yet, despite their importance, …
Neuroinflammation is a critical yet often overlooked component of many chronic diseases. Defined as inflammation within the central nervous system (CNS), this …
Dihydroquercetin (taxifolin) is a naturally occurring flavonoid with remarkable potential in combating chronic inflammation and its related diseases. Found in sources like …
Introduction: Why Fermented Foods Matter Fermented foods—such as kimchi, yogurt, sauerkraut, and kombucha—are attracting attention for their potential to boost gut health …
Quercetin, a naturally occurring flavonoid found in various fruits, vegetables, and herbs, has garnered significant attention for its potent anti-inflammatory and antioxidant …
What Are Functional Foods? Functional foods are not just about basic nutrition; they deliver specific health benefits, often helping to prevent or …
Essential Nutrients: Building Blocks for Optimal Health In the quest for a healthier life, understanding and incorporating essential nutrients into your daily …
By incorporating prebiotic foods into your diet and leveraging the power of ACEND’s advanced polyphenol-based prebiotics, you can take meaningful steps toward reducing chronic inflammation and preventing disease.